Granola Pie Recipe

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Granola Pie Recipe

Looking for a unique dessert to impress your friends and family with? This Granola Pie Recipe is exactly what you need. This delightful pie is a perfect combination of crunchy granola and sweet, gooey pie filling. It’s easy to make and will surely become a favorite in your household.

Ingredients

  • 2 cups of granola
  • 1/2 cup of melted butter
  • 1/2 cup of brown sugar
  • 1/4 cup of all-purpose flour
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of cinnamon
  • 1/4 teaspoon of salt
  • 1 9-inch pie crust

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the granola, melted butter, brown sugar, flour, vanilla extract, cinnamon, and salt until well combined.
  3. Press the granola mixture into the bottom of the pie crust, making sure it’s evenly distributed.
  4. Bake for 40-45 minutes, or until the pie is golden brown and the filling is set.
  5. Let the pie cool for at least 30 minutes before slicing and serving.

Preparation time: 20 minutes

Yield: 8 servings

This Granola Pie Recipe is a delightful and unique dessert that will surely become a favorite in your household. It’s a perfect combination of crunchy granola and sweet, gooey pie filling, making it a delightful treat for any occasion.

Nutritional information: Calories per serving – 320, Total fat – 18g, Cholesterol – 25mg, Sodium – 210mg, Total carbohydrates – 38g, Protein – 3g.

This Granola Pie Recipe is truly a unique and delightful dessert that will impress everyone who tries it. The combination of crunchy granola and sweet pie filling creates a perfect balance of flavors and textures. It’s easy to make and will surely become a favorite in your household. So why not give it a try and enjoy a slice of this delicious Granola Pie today!