Granola Pie Recipe
Looking for a unique dessert to impress your friends and family with? This Granola Pie Recipe is exactly what you need. This delightful pie is a perfect combination of crunchy granola and sweet, gooey pie filling. It’s easy to make and will surely become a favorite in your household.
Ingredients
- 2 cups of granola
- 1/2 cup of melted butter
- 1/2 cup of brown sugar
- 1/4 cup of all-purpose flour
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of cinnamon
- 1/4 teaspoon of salt
- 1 9-inch pie crust
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix the granola, melted butter, brown sugar, flour, vanilla extract, cinnamon, and salt until well combined.
- Press the granola mixture into the bottom of the pie crust, making sure it’s evenly distributed.
- Bake for 40-45 minutes, or until the pie is golden brown and the filling is set.
- Let the pie cool for at least 30 minutes before slicing and serving.
Preparation time: 20 minutes
Yield: 8 servings
This Granola Pie Recipe is a delightful and unique dessert that will surely become a favorite in your household. It’s a perfect combination of crunchy granola and sweet, gooey pie filling, making it a delightful treat for any occasion.
Nutritional information: Calories per serving – 320, Total fat – 18g, Cholesterol – 25mg, Sodium – 210mg, Total carbohydrates – 38g, Protein – 3g.
This Granola Pie Recipe is truly a unique and delightful dessert that will impress everyone who tries it. The combination of crunchy granola and sweet pie filling creates a perfect balance of flavors and textures. It’s easy to make and will surely become a favorite in your household. So why not give it a try and enjoy a slice of this delicious Granola Pie today!