STUFFED BOILED EGGS

Some boiled eggs served with delicious fillng.Healthy and tasty appetizer or snack. function printDiv(e){var divToPrint=document.getElementById(e);newWin = window.open(“”, “printwin”); newWin.document.write(divToPrint.innerHTML); newWin.print(); newWin.close(); }

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STUFFED BOILED EGGS

Ingredients:
  • 6 whole eggs
  • 3 tbsp (45gr.) light or regular mayonnaise
  • 1 tbsp (15gr.) yellow or dijon mustard
  • 1/2 tsp black pepper for taste
  • 1 sour cucumber pickle
  • 15 gr. fresh celery
  • 15 gr. fresh parsley
Instructions:

1.Boil the eggs well.2.Cut each egg after boiling in two.Remove the yolks and put them in a bowl and with a fork,mash them.3.Add the other ingredients to the bowl with yolks and mix everything well.4.With a spoon,fill each half of the eggs with this mixture.5.If you want low calorie recipe,use only 4 of the yolks.6.Serve and enjoy!You can top them with some pesto or other toppings that you like.

Details:

Prep time: 5 mins Cook time: 5 mins Total time: 10 mins Yield: 6 portions

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